I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood. — Jose Andres Puerta
Tags: #Seafood, #Sauce, #Ketchup, #JoseAndresPuerta, #Spanish, #Chef
Mini who’s who:
Jose Andres Puerta : Spanish Chef
Born: July 13, 1969