I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood. — Jose Andres Puerta

Tags: #Seafood, #Sauce, #Ketchup, #JoseAndresPuerta, #Spanish, #Chef

Mini who’s who:

Jose Andres Puerta : Spanish Chef
Born: July 13, 1969

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