When I got to France I realized I didn’t know very much about food at all. I’d never had a real cake. I’d had those cakes from cake mixes or the ones that have a lot of baking powder in them. A really good French cake doesn’t have anything like that in it – it’s all egg power. — Julia Child

Tags: #Good, #Power, #Cake, #JuliaChild, #American, #Chef

Mini who’s who:

Julia Child : American Chef
Born: August 15, 1912
Died: August 13, 2004