In Singapore, there is this life and locals and restaurants and then big casinos and an array of chefs, and even Miami is almost close to Vegas when it comes to an amazing presentation of chefs. But they don’t have these massive hotels that have become their own culinary villages. — Daniel Boulud

Tags: #Life, #Vegas, #Miami, #DanielBoulud, #French, #Chef

Mini who’s who:

Daniel Boulud : French Chef
Born: March 25, 1955

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